Roasted Lemon Potatoes

2 pounds potatoes
4 tbsp olive oil
1/3 cup chicken broth
1 tsp oregano
1/2 tsp salt
coarse sea salt
paprika powder (used smoked)
3 garlic cloves minced
1 lemon & zest from half of it
pepper
parsley
Place peeled/cubed potatoes in dish, mix all ingredients except for parsley and paprika – cover potatoes, sprinkle parsley and paprika. Bake at 400 for 20 min. on each side.

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